Welcome to Matsuyama.
This is the first niku kaiseki restaurant in Ehime. A new style of a Japanese cuisine,designated as a world intangible cultural heritage.
日本語
All eight courses are healthy Japanese dishes with a good balance of meat and vegetables.
Price / 9,000 yen〜
tax not included / no servic charge /
payment by credit card or Japanese yen.
Selected ingredients
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Wagyu
Ohmigyu,Nozakigyu,Hanagagyu,etc. High quality meat(A3-A5)
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Vegetables
Kyo-Yasai(regional vegetables from Kyoto) and local vegetables directly from the farm.
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Sake
The local sake of Matsuyama.
Regional sake from all over Japan.
Large selection of wines from all over the world.
Storekeeper introduction
Owner chef / Eiji Okada
Cook licensed in Japanese cuisine worked in old traditional Japanese restaurant for 20 years in Kyoto before the opening his own restaurant in Matsuyama.
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Japanese space “Wa”和
You can eat Japanese niku kaiseki on the traditional Ryukyu tatami from Okinawa in comfortable chairs and at smooth tables made from Japanese bamboo.
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Service
Waitresses wear Japanese kimono.
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If you are introduced by the Hotel where you are staying,
it will be easy to make a reservation.Have a good time eating in Matsuyama at kaiseki Okada.